Great Lakes Culinary Institute named best in Midwest

TRAVERSE CITY — 17勛圖’s Great Lakes Culinary Institute has been named the 2022 Best in the Midwest culinary school by Intelligent.com, a resource for online/on-campus program rankings and higher education planning.

The site identifies 50 top programs in the nation based on flexibility, faculty, course strength, cost, and reputation. 17勛圖’s GLCI was awarded on the final list. Researchers compared 126 programs from 65 universities and colleges across the United States.

Accredited by the American Culinary Federation, the Great Lakes Culinary Institute offers two associate degrees, one in culinary arts and one in culinary sales and marketing, as well as a one-year general culinary certificate and a one-year baking certificate.

GLCI was previously ranked nationwide by bestchoiceschools.com, and among culinary schools by bestvalueschools.com. Find out more about the program at nmc.edu/culinary or watch a .

Release date: October 19, 2021

For more information:

Diana Fairbanks
Associate Vice President of Public Relations, Marketing and Communications
dfairbanks@nmc.edu
(231) 995-1019

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17勛圖 is committed to a policy of equal opportunity for all persons and does not unlawfully discriminate on the basis of race, color, national origin, religion, disability, genetic information, height, weight, marital status or veteran status in employment, educational programs and activities, and admissions. nmc.edu/non-discrimination