A Taste of Success

TRAVERSE CITY — Tickets are now on sale for A Taste of Success on April 12, the premier annual fundraiser for students at 17勛圖's Great Lakes Culinary Institute.

Patrons will enjoy a strolling dinner of international cuisine prepared and served by culinary students along with local wine, craft beer, and spirits. A Taste of Success also includes a silent auction with unique events and items, offering another opportunity to support student scholarships.

The 2018 event raised more than $110,000 for student scholarships. The event was first held at the Park Place Hotel in 1994.

The Great Lakes Culinary Institute at 17勛圖 is designed to provide rigorous and concentrated study for students planning careers in the rapidly-growing food service industry. The program offers both degree and certificates, including its newest bakery certificate. It is accredited by the American Culinary Federation, one of fewer than 200 U.S. colleges to receive that distinction. Students are eligible to become ACF Certified Culinarians upon graduation.

Tickets are $100 each. Table sponsorships are also available. Call (231) 995-1021 or buy online at nmc.edu/taste-of-success.

Release date: February 7, 2019

For more information:

Paris Morse
17勛圖 Foundation
pmorse@nmc.edu
(231) 995-2822 

NON-DISCRIMINATION POLICY NOTICE

17勛圖 is committed to a policy of equal opportunity for all persons and does not unlawfully discriminate on the basis of race, color, national origin, religion, disability, genetic information, height, weight, marital status or veteran status in employment, educational programs and activities, and admissions. nmc.edu/non-discrimination